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BizRate Customer Certified (GOLD) Site - igourmet.com Reviews at Bizrate

 

+ Click Photo to Enlarge
    
Based in Vermont, Cabot Creamery are the makers of the "World's Best Cheddar." Aged for two to three months, mild cheddar has a smooth, creamy flavor and consistency. Kids also love it, and it's the starting point for a lifetime of great cheeses.

During the past ten years, Cabot has been honored with virtually every major award for taste - both national and international - for its outstanding Vermont cheddar. In fact, its cheddar was named "Best Cheddar in the World" at the 22nd Biennial World Championship Cheese Contest in Green Bay, Wisconsin.
  • Made from pasteurized cow's milk.
  • Photo depicts whole 5 lb. form of cheese.
  • We cut and wrap this item by the pound.
  • Please contact us if you would like to purchase the whole form.
Size: 8 ounces Item: 7422
$5.99

 
Quantity:





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Latest Customer Reviews for Cabot Mild Cheddar
By Sandy M
from Livonia, Mi
on Oct 28, 2011
Cabot Mild Cheddar
They are not kidding when they say worlds best cheddar....YUMMMM!!!
By Carl the cheese fiend
from Searcy, AR
on Mar 14, 2010
Quite good
Some of my friends have VERY simple tastes and are afraid of foreign cheeses. I bought this cheddar for one of these friends. He loved it because it had a familiar name and taste. I liked it because it was a simple, straitforward cheddar, and a nice contrast to some of the more complex cheeses we had that day.
By jefe
from Tucumcari,NM
on Feb 07, 2010
I chedder with every bite
great for sandwiches and omelets
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