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BizRate Customer Certified (GOLD) Site - igourmet.com Reviews at Bizrate

 
FEATURED ITEM

+ Click Photo to Enlarge










    
Old Chimay, as the name suggests, is an aged cheese from our friends at the Chimay Abbey in Belgium. Famous for their soft St. Paulin-style cheese that is washed in ale, they also make this excellent variety. It is made with pasteurized, unskimmed cow's milk and aged for eight months. Its striking orange color is similar to that of Mimolette, and it offers a springy yet satiny texture. Old Chimay has a hazelnut taste that is sharp and creamy at the same time. You will love this beautifully balanced Trappiste cheese with a Belgian beer, light or dark.
  • Made from pasteurized cow's milk.
  • Photo depicts whole 7 lb. form of cheese.
  • We cut and wrap this item by the 1/2 pound.
  • Please contact us if you would like to purchase the whole form.

Size: 7.5 ounces Item: 774S
$12.99

 
Quantity:






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Latest Customer Reviews for Chimay Vieux
By Teddy Bear
from Jacksonville, FL
on Dec 13, 2014
Below average for taste
Sort of OK but leaves a long lingering sour taste. I'll finish it but not reorder.
By bookplate bob
from greenwich, CT
on Apr 28, 2009
Not aged enough
tThe cheese may have been aged and washed with ale but it was a washout for taste
By opc
from Ontario, Canada
on Dec 08, 2007
Excellent Cheese - Easy to Love!
This one is by far the most easy going of the Chimay Cheeses. It's strong, but not pungent, and surprisingly smooth and well balanced. The texture is a little bit lacking, but the taste more than made up for it.This cheese pairs beautifully with a bolder red wine or any of the superb Trappist Quadrupel's. Let it warm up a little, as the texture improves greatly around room temp.
By Merrill and Judy
from Highland Park IL
on Apr 22, 2007
Very much like Mimolette
Excellent taste -- easy to plane.
By Big Cat
from St. Paul, MN
on Mar 11, 2007
A superb all-purpose cheese
One of the greatest cheeses of the world. Beautiful color, great texture, slices easily. But the most notable feature is taste. Mild and rich at the same time, Chimay Vieux's flavor reminds you of a great cheddar without the bite.Although the cheese is great for eating out of hand, it is even better when melted.Chimay Vieux is highly recommended
By Clint
from Toms River, NJ
on Mar 10, 2007
First time consumer
This cheese gives you the flavor of what you expect in a milky cheese, and it flavors you choice of a red wine.
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