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BizRate Customer Certified (GOLD) Site - igourmet.com Reviews at Bizrate

 

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Genuine traditional farmhouse Red Leicester is a difficult cheese to find because the majority of Red Leicester is made on a large scale. This one is the real deal, coming to you from Butler's Farmhouse Cheeses, and you can definitely taste the difference. The flavor is much more complex and intense than the mass-produced variety. Red Leicester is a mellow cheese with a hard, granular texture. It gets its bright red color from the addition of annatto, which is ground achiote seed from the annatto tree. Red Leicester is a rather young cheese, as it is only aged for 10 to 12 weeks. As it ripens, it develops a distinct nuttiness and faint lemony finish that separates it from all other English cheeses.
Size: 8 ounces Item: 136S
$8.99

 





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Latest Customer Reviews for Farmhouse Red Leicester
By Jane Davis
from Lacey, WA
on Jan 02, 2012
Amazing
Gift for "Mum"........very smooth transaction and fast shipping!!! Excellent!!!
By Elaine Cardenas
from Virginia
on Jan 01, 2012
Special Treat
This is a delicious cheese--one of my favorites. It is hearty, suitable for a Plowman's Lunch, and good with a full-bodied red wine.
By Robert Artz
from Borrego Springs, CA
on Jan 23, 2011
Very satisfying.
I would appreciate it a lot more if it were made with UNpasteurized milk. However, the flavor was very good and it went like that with just my wife and I using it as a snack before dinner.
By Jen Grover
from Huntington, WV
on Jan 14, 2011
very nice
I'm no authority on Red Leicester, but of the few I've had, this one is the sharpest, has a good, full flavor, and a firmer texture. I'm very much enjoying it.
By dcingram
from Athens, OH
on Jan 12, 2008
Wonderful "nutty" cheese
A beautiful cheese with an exceptional nutty flavor. Do not be put off by the mold on the outside that sometimes appears. Just shave it off.
By Dave the walker
from Athens, OH
on Sep 29, 2007
Excellent cheese
This is an excellent example of why we should have raw milk cheese.
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