Flahavans has been milling the finest quality Irish oats for over six generations in Ireland. They produce their oats at the family mill beside the river Mahon, at Kilmacthomas, in County Waterford. Each year we carefully select pure wholegrain oats grown locally in the rich soil which nestles between the shelter of the Comeragh mountains and the sea. The oats are harvested and Flahavan's unique milling press cooks the oats twice to give these porridge oats their distinctive creamy texture and taste. You can easily prepare these oats quickly in the microwave or on the stovetop in just minutes.