Freekeh is a green wheat, harvested young, that goes through a roasting process in its production. Freekeh refers to the process, while wheat is the grain. Wheat, when harvested young, retains more of its proteins, vitamins and minerals and generates great health benefits. When prepared, Freekeh Wheat is an intensely flavorful grain – with earthy, nutty overtones. The texture is toothier than farro but softer than barley, and it has a meaty density and mouthfeel. Ready in 40 minutes, the uniquely dense and varied texture of Greenwheat Freekeh make it a great meat alternative. From humble beginnings, Indian Harvest has steadily grown to be the country's premier provider of rice and rice blends, exotic grains, and legumes to many of the industry's top creative chefs and restaurants. Because of the company's dedication to clean, high-quality, unique products, top-notch customer support, and the company's respect for the planet and its people, Indian Harvest has gained a very loyal following in the culinary community. Located in Bemidji, Minnesota, in prime Wild Rice country, the name Indian Harvest is a reference to the spirit and heritage involved in the harvest of the wild rice grain, the company's primary focus in its early years.
Certified Kosher OU.