You will immediately notice the shiny, chestnut brown surface of this 62% cacao dark chocolate bar. Take a bite (or break the bar in two) to reveal its soft, marzipan filled center. We blend Sicilian marzipan (a paste made from crushed almonds and sugar) with a touch of amaretto to intensify the flavor so it stands in harmony with dark chocolate. Marzipan is made by grinding sweet and bitter almonds with sugar to create a dense paste. The mixture is sculpted into various shapes and plays a role in holiday traditions throughout the world.
Sicilian almond marzipan + amaretto + 62% cacao dark chocolate Gluten Free.