Rich in anti-oxidents, Hernan Mexican hot chocolate is made of 100% natural ingredients: organic cacao mixed with sugar and cinnamon. In Mexico, chocolate tablillas squares are melted in water or milk to make frothy chocolate drinks with a Molinillo. Also use Hernan chocolate to make mole or in baking recipes. Hernan chocolate has an intense cocoa flavor and gritty texture, the result of artisan chocolate making process. Each 8.46 ounce box makes six servings.
Hernan, LLC was founded in 2007 by Isela Hernandez. Originally from Del Rio, Texas, Isela grew up in the small town along the US-Mexico border, just minutes away from Cuidad Acuña, Coahuila. She was raised in the best of both worlds, exploring the opportunities of the US while remaining closely connected to Mexico’s rich culture. The idea for Hernan developed after a trip to Guerrero, Coahuila. During this trip, while contemplating the vast Mexican landscape, Isela decided to use her experience as a merchant to start a business with socially responsible underpinnings that would capitalize on the popularity of Mexican cuisine and culture.