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BizRate Customer Certified (GOLD) Site - igourmet.com Reviews at Bizrate

 
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The history of Mozzarella is linked to that of the water buffalo. Nobody really knows exactly when the first water buffaloes came to Italy, but one account claims that it was in the year 596 AD when they were brought across the Mediterranean. This oft-copied but never duplicated gem is a fresh, drawn-curd cheese made from whole buffalo's milk. Most people don't know what water buffalo milk tastes like, but upon the first bite it is unmistakable that this legendary cheese is made from an unfamiliar milk. It is porcelain-white in color, spherical in shape, and has a very thin, glossy, edible rind. Mozzarella di Bufala has a springy texture and a pleasantly sourish taste with a faint mossy smell, reminiscent of the humid grazing fields of Campania in southern Italy. If you've never had the real Mozzarella before, it's definitely time you tasted this sublime delicacy.
  • Made from pasteurized buffalo's milk.
  • Comes in a 7 ounce ball form.
  • Vacuum-packed in its own brine-filled pack.
  • Best enjoyed within 7 days of delivery.

Size: 7 ounces Item: 124
$10.99

 
Quantity:






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Latest Customer Reviews for Mozzarella di Bufala by Pomella
By $$$
from Washington
on Aug 15, 2014
Best Mozzarella
rich full flavor, nice texture--better than the Mozzarella available in the US
By Joanne Abbamonto
from Chicago
on Oct 05, 2013
mozzrella di bufalo
enjoy the cheese-it certainly has a different flavor and texture service was excellent-
By Jan
from Illinois
on Sep 10, 2013
Mozzarella di Bufala by Pomella
Top notch! I would definitely purchase again.
By LaRaine
from Texas
on Sep 07, 2013
Buffalo mozzarella
Very strong taste, not like what we ate in Italy. Probably won't order this product again.
By Jessica Barrella
from Salem, Ohio
on Jun 17, 2013
Excellent
I purchased this product along with some others to make a care package for my grandfather for Father's Day. He absolutely loved everything. He also commented on the packaging of the food. he was very impressed with the taste, quality, and presentation. Thank you! I will be purchasing again! My grandmother got a bit jealous and now wants me to order her some things as well.
By European Traveler
from North Carolina
on Aug 04, 2012
Not like what we had in Italy
Came back from a trip to the Napoli region with a "craving" for this. Ordered (3) pieces only to have (1) that was worth it. I know that it is always on back order but wonder if they are "rushing" out product in order to fulfill orders. (2) pieces did have a good texture on the outside but they arrived squished and more like a soft curd on the inside. Will probably look for another source to compare
By Benjamin
from North Dakota
on May 05, 2012
Buff Mozz
High quality Mozzarella, it just falls apart as you are handling it. I prefer to use it for Margherita pizza, but also awesome with good olive oil, cracked pepper and salt and crusty bread. Got to eat ASAP - this stuff does not last, and it shouldn't.
By Terri Weber
from South Dakota
on Jan 08, 2012
mozzarella di bufala
Wonderful
By Smith
from Fortuna, CA
on Dec 30, 2011
Mozzarella di Bufala
My niece and her Italian husband visited us for the holidays. He had mentioned this type of cheese as one that he enjoyed in Italy. He was delighted with the texture and flavor of the cheese. We will certainly continue to purchase this cheese when it is available.
By jane
from port st joe,fl
on Aug 07, 2011
great cheese
you have to try it to believe it.GREAT
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