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BizRate Customer Certified (GOLD) Site - igourmet.com Reviews at Bizrate

 

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Pecorino denotes sheep's milk in Italian, and Pecorino Romano is one of the oldest and most versatile of these cheeses. Whereas Reggiano and Grana are the favored grating cheese of Northern Italy, Pecorino Romano dominates the southern portion of the country. The original production area of Pecorino Romano is Lazio, the section of Italy that surrounds Rome. The term "Genuino" can only be applied to Romano that is made in Lazio. This special Romano, made from milk taken from a dedicated herd of sheep that live just outside the city of Rome, has a grainy, crumbly texture that is much more flavorful than inferior varieties. A little goes a long way. We enjoy it grated into soups, salads, pastas and gratin casseroles. Sprinkle it over fresh vegetables to add that extra zest.

Don't buy Pecorino Romano pre-grated. As a distinguished cheese pundit remarked, "God didn't make cheese in shakers and it was not born grated". We recommend "grate as you go" because flavor is rapidly lost in powdered form. Tightly rewrap the remaining cheese and store in your refrigerator.

  • Made from unpasteurized sheep's milk.
  • Photo depicts half of a 60 lb. wheel.
  • We cut and wrap this item by the pound.
  • Please contact us if you would like to purchase the whole form.
Size: 8 ounces Item: 209S
$8.99

 
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Latest Customer Reviews for Pecorino Romano Genuino by Sini Fulvi
By MontanaSpokane
from WA
on May 14, 2013
Great Cheese
Can't buy that great of a cheese in any store in WA--to top it all off, the service is fantastic
By Lakekeys
from Iowa
on Mar 15, 2013
Great cheese
I was very impressed with this cheese. I made a three cheese bucatini and it added great depth & flavor to the dish.
By rob
from missouri
on Aug 06, 2012
delicious!!!
made pasta carbonera and a black pepper pasta dish with this wonderfule cheese, delicious!!!
By Randy
from Florida
on Nov 05, 2011
Great Cheese - Great Value!
An outstanding, traditional Italian cheese that's great for special recipes and everyday flavor. It is fairly salty, but retains a tang and aromatic quality. My personal choice for my favorite "cacio e pepe" recipe
By Chris
from Kansas City, MO
on Jul 29, 2011
Wonderful
Excellent!! Wonderful company. Shipped and arrived when said. Great customer service.
By Terrie
from New Jersey
on May 08, 2011
The Best
Pecorino Romano Genuino is the only grating cheese i use.
By txvoodoo
from Dallas, TX
on Mar 23, 2011
Excellent
This is one of my favorite cheeses. It's very difficult to get in my area, especially at a reasonable price. iGourmet's service makes it both affordable and convenient, and the product itself is delicious.
By foodiemom
from La Porte, In
on Jun 02, 2010
useful in more dishes than Locatelli
a little shaved over most veggies give added dimension and flavor without many calories.
By Zu
from S.Korea
on May 14, 2010
Perfect!
Very robust flavor
By Terrie foodie
from Roseland,N.J.
on Mar 07, 2010
Best Pecorino Romano
Grate over any cooked entree that needs cheese.
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