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BizRate Customer Certified (GOLD) Site - igourmet.com Reviews at Bizrate

 

+ Click Photo to Enlarge
    
Provolone is a northern Italian cheese that can be thought of as Mozzarella's older brother. Take some Mozzarella, form it into your favorite shape, and rub it down with brine, bind it with rope and hang it from the ceiling for a few months and Voila! - you have just made Provolone. There are two varieties of Provolone. Dolce (meaning sweet) is the mild version and Piccante (meaning sharp) is its spicy, more aged counterpart. We love this Piccante version, which is rarely available in the U.S .and much more interesting than the mild Provolone most Americans have come to know. One of the great sandwich cheeses, Provolone Piccante is also an excellent melting cheese that is perfect in omelettes or atop a toasted focaccia.
  • Made from unpasteurized cow's milk; aged over nine months.
  • Photo depicts whole 66 lb. form of cheese.
  • We cut and wrap this item by the 1/2 pound.
Size: 8 ounces Item: 176S
$6.99

 
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Latest Customer Reviews for Provolone Piccante by Zerto
By Al Curatolo
from GA
on May 06, 2013
Excellent Sharp Provolone
Very good flavor. This is the first time I tried this brand. I found it to be a little too creamy for my taste. I will give the cheese a little air to dry out a bit more. However, don't hesitate purchasing as it taste great.
By tsmichelle
from Yorktown, VA
on Mar 18, 2013
Delivered on time; no problems!
Ordering was easy. Cheese was almost as good as the cheese Nana got from CT. Delivered as promised.
By demeras@aol.com
from San Joaquin County
on Feb 17, 2013
Five Star Cheese
This is the best aged Provolone there is out there. Sharp and rich. Great tang and great as a snack cheese or on sandwiches. I love this cheese to share with guests because it is always a stand out...and every one seems to finish it off...never ever any left overs!!
By J.M.B.
from Boston
on Feb 09, 2013
Excellent
Hello, We enjoyed the provolone cheese. Would purchase it again.
By JaredK
from TX
on Feb 08, 2013
First Rate
Complex flavors, just sharp enough to know you've bitten into some good stuff!
By Lemon
from Seattle
on Oct 28, 2012
The best provolone
It has a slight smokiness and very rich flavour, but not salty. It's not "spicy" in the same way peppers are, so don't expect that.
By SusannaD
from Crescent City CA
on Oct 13, 2012
very mild
A very good provolone for sandwiches. Good flavor without it being too strong, or too hard.
By winderwoman
from Fayetteville NC
on Oct 07, 2012
Best Provolone ever
This is the best Provolone I've ever tasted, it's great to eat all by itself, awesome in a sandwich!
By Monique
from Dateland AZ
on May 28, 2012
Provolone Cheese
This cheese is delicious, just a little spice for me, my son loves it, it's just for the gourmets!
By Mary Ann Dixon
from Staten Island, NY
on May 16, 2012
Ok...
Didn't expect cheese to be so STRONG...but it great as a garnishment on pasta & sauce
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