Black walnuts have an intense walnut flavor and our Pure Black Walnut Extract brings the best of the flavor of that nut. Use this extract in cookies, cakes, frostings and anywhere you would like the flavor of the black walnut to shine. For example, you can take a simple yellow cake box mix, add a teaspoon and a half cup of chopped walnuts. This will give you a delicious new slant on a simple plain white cake. This extract is great for ice cream and in a wide range of sauces, especially for poultry.
Our Pure Black Walnut Extract is both sugar and gluten-free. Ingredients: Propylene glycol, water and natural black walnut flavor.