Roaring Forties Blue - Pound Cut: Buy Roaring Forties Blue - Pound Cut Online, Read Reviews at
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Roaring Forties Blue Cheese is made by the King Island Dairy. King Island is situated south of Melbourne, Australia at the western end of Bass Strait. Dairying is the largest primary industry among this island's 1,500 inhabitants. According to local legend, grass seeds found in King Island's soil are believed to have been washed ashore in straw mattresses from some 60 eighteenth-century French and English shipwrecks that are strewn along the King Island coast. For almost a century now, dairy herds have grazed on these unique pastures. The quality of these pastures, combined with a pristine environment, combined with a year round growing season, enables the dairy farmers on King Island to practice traditional feeding methods. The cows are reputed to produce the sweetest milk in the land and from this milk comes a range of dairy products acknowledged throughout Australia and rapidly earning the same sort of reputation in the international marketplace. Roaring Forties Blue is a full-flavored blue with a sweet, nutty character. The cheese is matured in blue wax, thus retaining its moisture and creating a smooth and creamy texture.
  • Made from pasteurized cow's milk.
  • Photo depicts whole 3 lb. form of cheese.
  • We cut and wrap this item by hand.

Size: 1 pound Item: 213P



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Latest Customer Reviews for Roaring Forties Blue - Pound Cut
By John Fedorczyk
from North Carolina
on Dec 22, 2017
Get It While You Can
This cheese is some of the best blue weve ever had. Its hard to find and, apparently, hard for a supplier to keep it in stock. So get it while you can!
By Dave J
from Chicago
on May 13, 2017
Great blue cheese
Roaring Forties Blue cheese is not available in the Chicago market any more. I did a search on the cheese and saw that I could order it online. The taste is as great as I remembered. Highly recommend this cheese and the web site.
By Nicole
from Madison, WI
on Jan 27, 2017
Best Blue out there!
I love this cheese because it is a perfect mix of funky, smooth and creamy and because it is aged in the wax, it has a sharp flavor aspect similar to a deliciously aged sharp cheddar when you get those little flavor crystals. YUM!
By Peter
from Northport
on Dec 05, 2016
Roaring 40's
This is just about the best, smoothest, spiciest blue I can remember
By Resips
from La Jolla, CA
on Mar 12, 2016
Thrilled Roaring Forties Blue is available again. It's the best blue.
My family loves Roaring Forties Blue. It is our favorite blue cheese. It has a unique full bodied flavor, a smooth and creamy texture. We were thrilled when we found it was being imported again. It is the very best blue cheese available.
By Steve
from New York, NY
on Dec 01, 2015
Love this Blue
Nutty, creamy, flavorful.
By Steve
from NYC
on Nov 22, 2015
Amazing flavore
When this cheese became unavailable a year ago, I was sad and distraught. Now it's back in stock and I couldn't be happier. Buy thus cheese for it's rich and nutty flavor. You wont look back.
By Bill LeBoeuf
from Los Angeles, CA
on Apr 27, 2013
This is the most amazing blue cheese I have ever had!! Heard it wasn't going to be distributed to the U.S. anymore, so I bought 2 to try it. Took them on an amazing camping trip with about 100 people and it went quickly during the wine and cheese hour. Everyone raved about it!! Rebecca and her team at Igourmet were incredible to deal with after a problem with shipping! Thank you Rebecca for making this camping trip really special! I highly recommend Igourmet and the roaring forties blue to anyone!!!!
By I_Fortuna
from Texas
on Dec 28, 2012
Great Blue
This is a wonderful blue cheese. It is creamy and perfect for dips, dressings, on burgers or steaks. It is very salty and really not for the cheese board in my opinion unless served as a dip with fruit or veggies. This is also great for stuffed mushrooms and cheese bread mixed with cheddar or goat cheese. It is addictive and I can never get enough. I will be buying this again and again. Give it a try before I buy it all up!
By phoebe
from Atlanic Ocean
on Dec 28, 2012
Funky Blue...
Didn't really care for this. I LOVE blue cheese, but this had a funky taste to it. Didn't really taste like a blue...which is what I love.
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