For those who like a bit of zing in their snacks, we present our four favorite spicy cheeses! Featuring different types of chilies and wasabi, this bold assortment is a delicious and fiery attack on the tongue. This collection includes:
Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
- Cabot Chipotle Cheddar: A staff favorite here, this Vermont cheddar gets a great big dose of southwestern flavor from a heap of chipotle! A blazing taste experience, this is not for the timid! (8 oz)
- Black Mesa Jalapeno Chevre: Black Mesa Ranch is a 280-acre goat ranch located in the beautiful White Mountains of Arizona. Their superb Jalapeno Chevre is fresh, soft, and clean on the palate, while the zesty jalapeno coating makes it a true Arizona experience. (6 oz)
- Gouda with Wasabi: This unique Wasabi Gouda is made from pure cow's milk. We love its creamy texture and rich clean finish. The wasabi is noticeable, but not overpowering, giving the cheese only a mild kick. (7.5 oz)
- English Cheddar with Harissa: By adding slivered flakes of harissa spice blend to this firm English cheddar the flavor has been "kicked up," surprising your palate with a burst of heat. (7.5 oz)