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BizRate Customer Certified (GOLD) Site - igourmet.com Reviews at Bizrate

 

+ Click Photo to Enlarge
    
Most of the 50 or so Tilsiter cheese dairies still operating today in Eastern Switzerland are medium-size family-run enterprises. These expert cheesemakers know their milk suppliers personally: a major asset in the quality control of the raw material that goes into making Tilsiter cheese. The companies that specialize in its ripening are innovative in their approach but strictly traditional in their quest for excellence in producing this sought-after specialty.

This first-class product tolerates no compromise. Natural, simple and highly appreciated, Tilsiter cheese has been synonymous with genuine Swiss flavor for over 100 years. Enjoy it melted or chunked, served with a glass of Viognier.

  • Made from pasteurized, part-skim cow's milk.
  • Photo depicts whole 9 lb. form of cheese.
  • We cut and wrap this item by the 1/2 pound.
  • Please contact us if you would like to purchase the whole form.
Size: 8 ounces Item: 1743S
$6.99

 





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Latest Customer Reviews for Tilsiter by MiFroma
By Teddy Bear
from Jacksonville, FL
on Jul 02, 2012
Great - what's not to like!
A slightly pungent cheese. The label on the cheese said unpasteurized despite the above description...and I like it that way. Leave the rind on the back of the wedge and truly enjoy great eating cheese.
By Swissmiss
from Reno NV
on May 20, 2007
This bring me back to my child hood
Finally found my Swiss cheese from my child hood.Wonderful! Thank you
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