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Beautifully designed and fully functional, this insulated lunch tote with watertight liner and comfortable shoulder straps, is just too cute to pass up. Designed by Picnic at Ascot.
Picnic at Ascot brought the proud British tradition of elegant picnics to the USA over a decade ago. Combining European elegance with the great American spirit of adventure, they are devoted to bringing you superior products that capture the essence of the traditional picnic while providing the convenience of today's lifestyle.
Comes with a Lifetime Warranty. |
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This luxury gift basket contains some of the best food products made in the U.S.A
- Montasio Festivo: This fantastic goat cheese from Texas has been aged for between 6 months to a year, and has developed a decidedly firm texture. Montasio Festivo is rubbed with an ancho chile/olive oil paste to form a thin, dark-red rind. (8 oz.)
- Pleasant Ridge Reserve: Gruyere-like award winning artisanal cheese from Uplands Cheese Co. in Wisconsin. (8 oz.)
- Smokey Blue: A traditional blue cheese that is smoked overnight in hazelnut shells. The result is a sweet, nutty flavor that counters the tangy, sharp taste of blue. Made in Oregon. (8 oz)
- Purple Haze: Fresh goat's milk cheese with lavender buds mixed with wild harvested fennel pollen give it a sweet addicting flavor. (4 oz.)
- Grafton Classic Reserve Cheddar: An outstanding 2 year mature cheddar from Vermont selected for its pronounced flavor and smooth finish. (8 oz.)
- Pickled Okra: Pickled Southern treat made by Prissy's of Vidalia, Georgia. (16 oz.)
- Rosa Mexicano Salsa: Since 1984 Rosa Mexicano has been a leader in Mexican cuisine in New York City. (16 oz.)
- Vermont Smoke and Cure Pepperoni: This smoked pepperoni offers a smoke-mellowed bite that complements any good, sharp cheddar. (7 oz.)
- Carnegie Deli Dusseldorf Mustard: Savor the taste of the mustard served at New York City's famous Carnegie Deli. (8 oz.)
- Cherith Valley Spirited Texas Peaches These peaches are sliced fresh and slow-simmered with fresh stick cinnamon in almond liqueur, then hand-packed for a gorgeous presentation. (16 oz)
- Red Raspberry Wasabi Mustard: Made from the very best ingredients in Fort Worth, TX.: mustard, Dijon mustard, sugar, horseradish, raspberries, and wasabi. No artificial coloring or preservatives are used. (17oz)
- Oaxaca Exotic Candy Bar: Owner/Chocolatier, Katrina Markoff, personally chooses every spice, flower and chocolate that is flown into their Chicago kitchen (3 oz)
- Mary's Gone Crackers: These specialty baked items are crisp delicious crackers with a rich nutty flavor (6.5
- New England Clam Chowder by Bar Harbor Foods: Bar Harbor's recipe has been fine-tuned over generations, passed down from mother to daughter, father to son. (15 oz)
- Beechers Handmade Crackers: Beecher's Crackers are rich and buttery with a nutty sweetness and an excellent crunch. Made without hydrogenated oils in Washington State (50 gr)
- Cajun Sunshine Hot Sauce Delicious, smooth and highly versatile hot sauce with just the right balance.
All in all, this patriotic basket would make any American food lover proud!- Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
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Incorporating the Tea Time theme with some fantastic British cheeses, this basket includes a broad selection of Britain's finest foods. Included are the following:
- Clotted Cream: A jar of England's famous dessert topping. (6 oz.)
- British Strawberry Preserves by Duerrs: Very traditional, from Manchester dating back to 1872. (16 oz.)
- Mark T. Wendell Fine English Tea - English Breakfast: The perfect tea to start the day. (Bags, 2 oz.)
- Highland Pride Mature Scottish Cheddar: Typically Scottish in character, this Cheddar is golden yellow with a closed texture that makes it easy to slice. (8 oz.)
- Blue Stilton: The King of English cheeses. (8 oz.)
- Cotswold: Also known as "Pub Cheese," this hearty cheese combines Double Gloucester with flavorful bits of chive and onion. (8 oz.)
- Sage Derby: A festive cheese laced with sage-colored streaks. (8 oz.)
- Cheshire: England's oldest-known cheese, it is reddish-orange in color and has a slightly tangy flavor. Cheshire is ripened for two to three months. (8 oz.)
- Caerphilly: Caerphilly differentiates itself by having a higher moisture content than these other two, giving it a more buttery, less crumbly personality. (8 oz.)
- Artisan Butter Sultana Biscuits: A new brand of refined English biscuits to serve with tea. (5.36 oz.)
- Miller's Damsels Crackers Enjoy these hand-baked wafers from Miller's Damsels of Derbyshire, England. Each is the perfect carrier for pate, savory spreads and cheese. (Two boxes, 3.5 oz. each)
- Lemon Curd Curds are delicious on toast and scones or used as fillings for cakes and tarts. (7.5 oz.)
- Scone Mix Sweeter than biscuits, more delicate than bread, and healthier than cake, these satisfying, all natural scones can be enjoyed quick and easy. (15 oz.)
- This basket is elegantly finished with a premium ribbon. Hand-tied around the basket, the ribbon's woven edge is just one indication of the quality of its construction.
These twelve items make up the quintessential British assortment. Send this gift to any lover of English culture, or for that matter, to anyone who appreciates simply great food.
- Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
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From England's mouth-watering Cheddar to Italy's robust formaggio, our International Premier Gift Basket provides a wonderful sampling of delicacies from all over the world. It includes:
- Denhay Farm Cheddar (England): Carefully matured and monitored for 11 months - a premium West Country Farmhouse Cheddar. (8 oz.)
- Beemster Classic Extra Aged Gouda (Holland): Aged for 18 months, this exceptional gouda takes on the sweet and savory characteristics only available to superior aged goudas. (8 oz.)
- Manchego (Spain): Spain's most popular cheese. This sheep's milk classic is aged for three months in central Spain.
- Piave (Italy): Piave cheese is born from the cheese making traditions of the land surrounding the ancient river, in which the curd is cooked and the cheese is aged until it is hard. The cheese has an intense, full-bodied flavor that increases with age and makes this cheese absolutely unique. (8 oz)
- Allgau Emmental (Germany): The purity of the Bavarian countryside is the perfect spot for dairies to produce especially rich and supple cheeses. (8 oz.)
- Peppadew Peppers (South Africa): Whole sweet piquante peppers from South Africa's northern provinces are blended with a secret recipe that makes every juicy mouthful simply unforgettable. (14 oz.)
- Dulce de Leche (Argentina): This flavorful caramel is smooth and creamy. (1 lb.)
- Tiramisu (Italy): A classic Italian dessert, imported from Milan. (3 oz.)
- 34 Degree Crispbreads (USA): Light-as-air crackers that are perfect with cheese. (5.3 oz.)
- Serrano Ham - Sliced (Spain): Serrano is a cured Spanish ham from the famed white pig, found only in Spain's mountainous regions. (3.5 oz.)
- Mt. Vitkos Taverna Meze (Greece): Meze is Greek for appetizer or small plates of food. This garlicky dip is always a crowd pleaser. (7.3 oz.)
- Trouvillais by Biscuiterie de l'Abbaye (France): Produced in Normandy, France, these shortbread cookies are perfect for ending a light lunch on a sweet note, or after dinner with coffee and tea. (4.4 oz)
- Black Kassel Salami (Canada): Create outstanding hors d'oeuvres or enjoy as a snack! (6 oz.)
This basket is a perfect way to share some of the world's finest foods while celebrating the holidays or any special occasion.- Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
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Our Classic French Gift Basket brings fond memories of driving through the Loire Valley, gazing at the grandiose Chateaus, then stopping into a little town for some local wine, cheese and crusty bread. This basket contains some of our favorite French specialties, including:
- Creamy Camembert: Of course, its bloomy white rind is edible and delicious! (8 oz.)
- Cantal: This cheese has a milky aroma, a nutty tangy flavor and a slightly acidic, cheddary finish. (8 oz.)
- Tangy Buche Chevre: Our favorite goat cheese from the Loire Valley. (8 oz.)
- French Country Olive Mix: A colorful blend of green, pink and black olives with Lupini beans and bell peppers. These are tossed in a lively French marinade of spices, peppers, and vinegar. (4.4 oz.)
- Trouvillais by Biscuiterie de l'Abbaye: Trouvillais by Biscuiterie de l'Abbaye shortbread cookies made with butter, fresh cream and local fruit. (4.4 oz.)
- Petits Toasts: Perfect for elegant canapés and delicious snacks, you will love these little toasts. (2.75 oz.)
- French Vanilla Madeleines: Fashionable in Versailles in 1730, these sweet, moist muffins are still a most prized Parisian export. (6.4 oz.)
- Noel Chocolate Truffles: Classic French rich ganache truffles rolled in cocoa powder. (8.8 oz)
- Chocoladises by Biscuiterie de l'Abbaye: With 50 years of experience, Biscuiterie de l'Abbaye uses only the freshest ingredients which are native to Normandy to create their cookies. (4.76 oz.)
This basket is elegantly finished with a premium ribbon. Hand-tied around the basket, the ribbon's woven edge is just one indication of the quality of its construction.
Send this basket of French luxuries to a lover of fine foods.
- Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
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From Tuscany to Sicily, Italy has a food-oriented culture. From its al dente pastas, to its extra virgin olive oils, to its fine gourmet cheeses, Italy can't be beat for its culinary diversity and excellence. Our Italian Gift Basket brings home a sampling of this great nation's most exquisite foods. Items included are:
- Provolone Piccante. Sharp! We love this Piccante version, which is rarely available in the U.S .and much more interesting than the mild Provolone most Americans have come to know. (8 oz.)
- Authentic Mountain Gorgonzola from the Lombardy region. Delicious served the Italian way (drizzled with honey), it is a real treat for connoisseurs. (8 oz.)
- Grana Padano Stravecchio: A truly wonderful Parmesan-type cheese from the Po Valley. (8 oz.)
- Green Bella di Cerignola Olives in Glass Jar Imported from Apulia, these plump, meaty olives are the largest in the world with a clean, fruity taste. (13 oz.)
- Crostini Tuscan Crackers: All-natural Italian flatbreads perfect for cheese. (3.88 oz.)
- Sliced Italian Prosciutto: Perfectly pre-sliced succulent, fruity Italian ham. (3 oz.)
- Profiteroles by Solo Italia: Delicate pastry puffs filled with vanilla custard and covered with fine chocolate. Made in Milan. (3 oz.)
- Tiramisu by Solo Italia: The most classic of all Italian desserts, prepared for you following a traditional local recipe. (3 oz.)
With this gift, your lucky friend or relative will be singing grazie well into the new year!
- Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
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igourmet has created a basket of some of the culinary delights of Spain. A great gift for the Spanish food lover in your life!
- Mahon: Spain's 2nd most popular cheese. Made on the island of Menorca, this cow's milk cheese is cave aged for at least 60 days. (8 oz.)
- Manchego: This is a sweet, nutty sheep's milk cheese made in La Mancha. (8 oz.)
- Murcia al Vino: This is a pure goat's milk cheese from the stunning region of Murcia. Often referred to as Drunken Goat, this cheese is washed in local red wine. (8 oz.)
- Serrano Ham: Authentic Serrano, made using only fresh ham of the white pig. Salted, cured and aged 9 months. (3.5 oz.)
- Stuffed Manzanilla Olives by Barruz : Juicy stuffed olives from Andalucia. (5 oz.)
- Chorizo by Palacios
: Wonderful authentic Spanish Chorizo, perfect for tapas or paella. Its meat and natural ingredients are carefully selected, creating a smoky, earthy, sweet and tangy sausage.
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- Piedras de Espana (Chocolate Largueta Almonds): Largueta almonds coated in sugar and chocolate from the Canary Islands. (4.4 oz.)
- Tortas de Aceite: Sweet Olive Oil Biscuits from Spain have been made in a small village near Seville since 1915.
Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
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For all the people out there who have a weakness for chevre, we bring you our Goat's Milk Cheese Crate. It contains a comprehensive selection of seven goat cheeses from Europe and North America.- Buche Chevre: This wonderful goat's milk cheese is from Poitou in the Loire Valley. Aged for two months, during which time it develops a hard, edible crust. Sharp, tangy and rich. (8 oz.)
- Dorothea: Made in Holland, this is a unique example of goat cheese with an added ingredient- potato skins. Aged 60 days, this cheese is full and nutty. (8 oz.)
- Murcia al Vino: A flavorful Spanish goat's milk cheese bathed in red wine. Also known as Drunken Goat. (8 oz.)
- Cranberry Chevre with Cinnamon: Fresh, tangy chevre from Quebec topped with cranberries and a touch of cinnamon. Perfect for holiday entertaining. (4 oz.)
- Classic Chevre by Vermont Butter & Cheese Company: A high quality spreadable goat cheese from Vermont. Distinguished by a simple, mild, fresh goat's milk flavor, the cheese is highly versatile. (4 oz.)
- Goat Cheddar by Cypress Grove : Sharp and smooth, this cheddar is aged a minimum of one year, giving it a complex, nutty flavor. (8 oz.)
- Capra Honey Goat: This chevre comes from the mountainous Walloon-speaking region in the south, a place where goats graze on herbs and grasses in the rugged hills of the Ardennes. In this best-selling honey flavor goat cheese, the addition of a drop of sweet Belgian "liquid gold" gives the cheese a hint of sugar that is extremely pleasing to the palate. (11 oz.)
It is also ideal for the cheese lover who is lactose intolerant!- Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
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New flavors meet old traditions in this tantalizing taste of the Northeast:
- Grafton Village Maple Smoked Cheddar Just one of the many excellent cheeses from the famed Grafton Village Cheese Company. It is bathed in the cool smoke from smoldering hard maple wood for four to six hours at the end of the aging period. (8 oz)
- Great Hill Blue : Located on the shores of Buzzard's Bay, 50 miles south of Boston, Great Hill Dairy in Marion, Massachusetts produces this stunning and unique tasting blue cheese in its turn-of-the-century barn (8 oz.)
- Maine Cheddar by Pineland Farms: Pineland Farms proudly craft their own delicious, world-class cheese right on the farm. Their cheddar has a flavor, texture, depth and complexity that you must experience to appreciate. (8 oz)
- Vermont Smoke and Cure Pepperoni: Unlike other pepperonis that have smoke-flavoring added, these sticks are slow-smoked in Vermont. A delicious blend of pork and beef raised in the US and Canada, this pepperoni is perfect for pizzas, lasagnas, hors d'oeuvres, or just as a quick snack. (7 oz.)
- New England Clam Chowder: Bar Harbor's recipe has been fine-tuned over generations, passed down from mother to daughter, father to son.(15 oz.)
- Vermont Pure Maple Syrup : Three generations of the Brown family specialize in Grade A Vermont maple syrup, made the old-fashioned way. (1.35 fl. oz.)
- Vermont Pancake Mixes by Brown Family Farm: Easy to prepare, ready in minutes, and made with 100% natural ingredients, these mixes make crowd-pleasing pancakes and awe-inspiring waffles.
Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
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Beer and cheese? The very idea is enough to make many a wine aficionado spill their prized Bordeaux. Yet, historically the pairing has been a common one, particularly in Northern Europe. This enticing tradition is being resurrected here in the U.S., at microbreweries and dairies across the country. Some of the classic combinations are simply divine, whilst contemporary pairing of new world beers and cheeses is yielding exciting results.English and American Brown Ales share many characteristics, and both complement this selection of cheeses beautifully. These hand-crafted ales crave textured, robust and complex cheeses, and that's exactly what we've given them. Pete's, Rogue, Sierra Nevada and Brooklyn Brewery all produce popular domestic Brown Ale, whilst from the other side of the pond, Samuel Smiths and ,of course, Newcastle are easily accessible.- Cheshire: One of England's finest, this classic cheese has a sweet, caramelly-ripe butter smell with notes of straw and a bright acidity - perfect for a nice glass of Brown Ale. (8 oz.)
- Agour Ossau-Iraty: A slightly dry texture gives way to a creamy, buttery quality in the mouth, and the flavors hint at both herbs and fruit, with slightly nutty undertones. (8 oz.)
- Extra DOUBLE Aged Gouda: Beemster have created a true masterpiece in their 36 month old gouda, its brittle texture punctured with alternating hints of caramel, butterscotch, whiskey and pecans. (8 oz.)
- Monte Veronese: From Lessinia, it is aged approximately five months to create a sweet yet delicate rich, fruity, nutty flavor. (8 oz.)
- igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses.
- Carr's Crackers: Perfect for serving with cheeses, fruit, and spreads when entertaining. (2.2 oz.)
- Beer not included.
Packed in our signature chocolate colored gift box tied with yellow ribbon.- Please note that any item temporarily out of stock will be substituted with a similar item of equal value
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