Le Delice du Jura - Reblochon-style Tomme: Buy Le Delice du Jura - Reblochon-style Tomme Online, Read Reviews at igourmet.com
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BizRate Customer Certified (GOLD) Site - igourmet.com Reviews at Bizrate

 
FEATURED ITEM

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This cheese from Jura, France, is aged in a cellar or cave, where it is turned every two days and washed with brine or whey to speed the aging process. This forms a velvety, yellowish rind on the cheese. The cheese itself has a creamy texture, a nutty aftertaste, and a delicate herbal aroma. Calling all cheese lovers-- this exquisite aromatic cheese is a relatively scarce find in the United States, so take advantage of it while you can! As true Reblochon can no longer be imported to the USA, this is the closest we have found to that rare pleasure.
  • Best enjoyed within seven days of delivery.
  • Made from pasteurized cow's milk.
  • Photo depicts whole 17.8 ounce form of cheese.
Size: 1.1 pounds Item: 151
$19.99

 
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Latest Customer Reviews for Le Delice du Jura - Reblochon-style Tomme
By Heather
from Connecticut
on Jul 19, 2016
Exquisite
One of the very best cheeses I've ever tasted. Please, get some more!
By Valann
from Maryland
on Apr 01, 2016
A very enjoyed treat!
All guests raved about this cheese. Another cheese from Igourmet enjoyed.
By Danyfra
from NC
on Jan 10, 2016
Perfect reblochon substitute
Ordered one and made a tartiflette with it, my first one for years, and it was amazing. Even my wife said it was fantastic, which says a lot from her ;o) Cheese was delivered on time, in an insulated packaging, was a little flat but I didn't expect that kind of cheese to retain its shape.
By Claude-Michael
from Southeast
on Jan 01, 2016
Wonderful French Cheese
Purchased as a Christmas present and was highly enjoyed. "Like being in France again!"
By Fred Pissarro
from Morehead KY
on Feb 26, 2015
Need to mprove packing !
It would have been perfect if it didn't arrived crushed ad totally melted.... Still one of my favorite cheese!
By Luis
from Boise, ID
on Feb 15, 2015
Softer than anticipated
Described as Reblochon style. The taste is delicious and very similar to Reblochon but the texture is softer.
By tgull
from Oklahoma
on Jan 15, 2015
smooth, creamy and pungent
Delicious fresh cheese, excellent for spreading on crusty bread or crackers. Tasty rind as well. I will be re-ordering this cheese!
By whisper-cat1
from Signal Mtn, TN
on Dec 06, 2014
Excellent Reblochon
Thanks to igourmet for the choice of French specialties that I enjoy very much!
By Valerie
from CT
on Apr 30, 2014
Exceptional cheese
Wish the shipping prices weren't so high or I'd order every week.
By Luce
from Santa Fe
on Apr 24, 2014
Delicious
I'm from the French Alpes and wanted some reblechon but it's no longer sold in the US so I chose this cheese which I'd never tried before. It was nothing like reblechon but still very delicious. Very pungent and creamy. I'll be ordering it again.
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