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By JC
from Colorado
on Jan 02, 2018
A must have for authentic Swiss fondue
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By Toni
from Boise, ID
on Nov 25, 2017
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By cuffone
from St. Paul, MN
on Apr 29, 2017
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By Sonja Huhgesman
from Morris Plains
on Feb 19, 2017
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By Maria Angela
from Denver, CO
on Feb 17, 2017
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By Dominique
from Texas
on Feb 13, 2017
Fondue moitie-moitie essential
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By JC
from Boulder, CO
on Dec 27, 2016
Wonderful addition to cheese fondues
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By cuffone
from St. Paul, MN
on Apr 11, 2016
An excellent and essential cheese
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By TeddyBear
from Jacksonville, FL
on Mar 25, 2014
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By Chip
from East TN
on Dec 28, 2013
Hard to find Swiss Vacherin
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