Fondue stems from the original French word, fondre, meaning to "melt or blend." Centuries ago the Swiss created fondue as a way to preserve the good taste of local cheeses throughout their harsh winters. It's party time with this dual purpose set. This set includes all the necessary utensils to have both a traditional cheese and/or meat (Fondue Bourguignon) entrée. Perfect for chocolate fondue too!
Thoughtful features like the stainless steel fork guide, safety burner with cool-touch handle and color-coded fondue forks guarantee this long-wearing set will make frequent appearances in all of your friendly gatherings. Add fondue to your favourite foods thanks to the free recipe booklet!