Parmigiano Reggiano Stravecchio (3 Year Top Grade) - Pound Cut: Buy Parmigiano Reggiano Stravecchio (3 Year Top Grade) - Pound Cut Online, Read Reviews at igourmet.com
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Parmigiano-Reggiano is a delicious, full-flavored eating cheese. It began life seven centuries ago in the Italian provinces of Parma, Reggio Emilia, Modena, part of Bologna and part of Mantua. Nature blessed this zone with the most idealistic cattle grazing land to create the unique milk from the "Zone Tripica". The local cheese craftsmen took it from there, utilizing a totally natural process that has not changed for 700 years. No additives, no machinery, no gimmicks. Just sweet, fresh milk in its pristine state, the artisan's ancient skills, and then nature's own good time (aged from 18 to 36 months). Parmigiano Reggiano Stravecchio is aged a full 36 months. At this age, it has a deeper, golden color, and has even more crunchy crystals. Full and fruity with a slightly salty tang, this cheese should be served in chunks with figs or pears or as an appetizer with aperitifs.
  • Made from unpasteurized cow's milk.
  • Whole form is 80 lbs.
  • We cut and wrap this item by hand.
Size: 15.5 ounces Item: 6011
$16.99

 





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Latest Customer Reviews for Parmigiano Reggiano Stravecchio (3 Year Top Grade) - Pound Cut
By Terry
from Tennessee
on Sep 14, 2016
Excellent
Great parm. Holds its flavor a long time if tightly wrapped.
By foodie
from AZ
on Feb 28, 2016
Great
Very good, versatile cheese.
By evarskid
from Livbertyville, IL
on Dec 28, 2015
An Impressive Parmigiano
It is exactly as described and arrived in a timely manner
By Star
from Maine
on Dec 10, 2015
GREAT
prompt service,well packed
By jlich
from Cincinnati
on Oct 31, 2015
Parmigiano Reggiano
tangy
By Jerry D Long
from Hanford, California
on Oct 23, 2015
Parmigiano Reggiano Starvecchino
For salads, pastas,any fresh dish that needs an added profil. This cheese is a real asset. I will purchase it again.
By RON AND SHERRY LAMBEK
from ADIRONDACK, NY
on Sep 11, 2015
EXCELLENT PRODUCT
BEST WE HAVE HAD SINCE WE WERE IN ITALY!
By EUGENE
from KEY LARGO
on Apr 26, 2015
PARMESAN FORMAGGIO
Excellent
By 1wholovescheese
from DelrayBeach, NY
on Apr 24, 2015
Excellent!
A huge plus is that igourmet offers unpasteurized cow's milk cheeses. This Parmigiano...is authentic in its flavor. Not only is it used in cooking, but I found this to be a delightful, yummy snack as well... highly recommend
By Carol Duren
from GA
on Jan 24, 2015
Absolutely delicious
We all loved this cheese paired with the figs that were recommended. I will definitely buy this again.
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