Kerrygold Dubliner - Pound Cut: Buy Kerrygold Dubliner - Pound Cut Online, Read Reviews at
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Dubliner was first described to us as a mixture between Cheddar and Parmigiano Reggiano. This description is quite accurate. Dubliner is a robust, aged cow's milk cheese with a bit of a hard texture similar to a Cheddar. In one bite you can taste the diversity of flavors - from nutty to sharp to sweet. What might seem ambiguous is actually a well-balanced mix of cheese cultures and naturally occurring amino acids. This diversity pays off in its ability to be served alongside a full-bodied Cabernet, a freshly pulled pint of Guinness, or simply melted between a few slices of crusty brown bread.
  • All Kerrygold products are made using microbial rennet, making them suitable for vegetarians.
  • Photo depicts whole 5 lb. form of cheese.
  • We cut and wrap this item by hand.
  • Size: 15.5 ounces Item: 725



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    Latest Customer Reviews for Kerrygold Dubliner - Pound Cut
    By wepk
    from TX
    on Nov 26, 2016
    Excellent product....excellent customer service!
    By Linda
    from Florida
    on Mar 18, 2015
    Not as sharp a flavor as I would have liked.
    Not bad but does not have as sharp a flavor as I would have liked. Prefer the shamrock brand of irish cheese offered by igourmet. However, the Kerrygold really does fit the description of the cheese as I could taste the Parmigiano Reggiano in it.
    By Shanel693
    from San Diego, CA
    on Feb 18, 2013
    Sharp, but mellow taste
    I keep giving all of these products from igourmet five stars only because that's the highest I can go. I've gotten Kerrygold Dubliner at my local [ ] and, while theirs is good, this is so much better. It's good with apples or pears but I love it in an omelet with mushrooms. Shipping is good and the cost of this cheese is actually lower on igourmet than at [ ].
    By Dogwalker
    from Oregon
    on Dec 30, 2012
    This was a real hit at our Christmas party - out of the 5 different varieties, this one was everyone's favorite. It has the perfect texture and the best nutty flavor. It's perfect alone, with wine and crackers, or even with cooking.
    By Terry
    from Desert in Washington State
    on Aug 10, 2012
    Kerrygold Dubliner
    From the UK originally, I've lived stateside most of my life. I gave up on cheese many years ago. We're a great country, not so much with cheese. My son bought a very small stick of this cheese at a local supermarket deli. Well, I tried it and I and now everyone in the house loves this cheese. It's white cheddar, with a nutty taste, easily crumbles or grates for uses over salads. Slices nice too. It has a great texture and sweet aftertaste. If you are not a great cheese head like me, you'll like this so much more than American Cheddar. It melts nicely. I like it most cut in squares eaten with a nice sliced apple. Really, do try it. It's lovely! Careful, it's addicting. Love reading you folks that know so much about cheeses, I'm learning from it. Anyone that could recommend a nice mild English white cheddar.. I'd appreciate it! A large food warehouse now carries Dubliner if you're in a pinch and can't wait for shipment.
    By L. R. ( Please note a couple of my comments are presently posted.)
    from Texas
    on Mar 03, 2012
    Keep coming back!
    Regardless of the many cheeses I try, I always come back to Kerrygold Dubliner. for anyone who likes a sharp cheddar with a hint of Parmigiano Reggiano, this cheese is second to none. It is not unusual for me to consistently order 5 lbs. of only this fantastic cheese and to share my source with the many compliments I receive from others who try it.
    By Sue
    from WV
    on Apr 04, 2011
    Kerrygold Dubliner
    All the cheese is delicious!
    By Mimi
    from Arlington, Texas
    on Feb 06, 2011
    Haven't found one as pleasing!
    Since I first tried Kerrygold Dubliner, I have yet to find a cheddar cheese I like better. Whether with crackers, sandwiches, or for cooking (or just plain eating), it is outstanding.
    By Seadove
    from San Jose, CA
    on Jan 14, 2011
    This cheese is very tasty; exactly as described here. It is more firm than cheddar and perfect for shaving over salads and meals!! Also, good by itself as a snack. Highly recommend!!
    By Sarah
    from Memphis,TN
    on Nov 30, 2010
    Very well balanced cheese
    I love this hard,nutty,and smooth cheese. At first it kind of crumbles in your mouth. then the flavor begins to deepen,then,after swallowing there is a sweetness to it. makes you want to eat more and more.
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