Caveman Blue by Rogue Creamery: Buy Caveman Blue by Rogue Creamery Online, Read Reviews at igourmet.com
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Caveman Blue is a fruity, pasteurized blue with slight vanilla tones and a texture full of butter and calcium lactate crystals. On the finish, Caveman has nuances of bacon, grass, and hay. Caveman is lower in moisture with a fudge-y texture, making it perfect for crumbling. It is aged about a year and has a natural rind. The brand Caveman Blue was used by the Rogue Gold Cheese Co. from the '40s until the late '90s. The tag line was "aged in the domain of the cavemen." Rogue Creamery actually built an entirely new aging cave to get Caveman's rind just how they wanted it. It's a bold step away from their classic foil-wrapped blues and a delicious testament to how far American cheeses have come in the last decade.
Size: 7.5 ounces Item: 7417
$17.99

 
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Latest Customer Reviews for Caveman Blue by Rogue Creamery
By Murphy
from Coastal Carolina
on May 22, 2014
Good... but NOT the Best of Rogue Creamery....
Thick paste, not crumbly at all. Not too strong of a bite. Too smokey or beefy flavor for my liking. I'd much rather have a chunk of Rogue's Crater Lake, or my favorite Rogue's... Oregonzola. There is NO finer cheese!!!
By cheese lover
from Wausau, WI
on May 03, 2013
tastefully complex
Love this cheese! Not a big lover of blue cheese, but this one was so interesting! Depending on what part of the cheese you ate you would get a bit of a different taste.
By Hermims
from Villa Park, CA
on Mar 30, 2011
Delightful
I received this in the assortment to pair with Cabernet Sauvignon. It is by far my favorite of the three. I paired it with crusty french bread and a bottle of Justin Reserve Cabernet Sauvignon. It was very smooth and full bodied.... and I mean the cheese, but the wine was good too!
By lisamarch
from Illinois
on Mar 04, 2011
Best blue cheese I've ever had.
I like blue cheese. I'd never say I love blue cheese. But Caveman Blue is so wonderful - I love it! I served it to my mom, a blue cheese lover, and she agreed it was the best blue she's ever had. We especially like it atop a slice of green apple.
By J-la
from Sacramento
on Dec 03, 2010
Caveman Blue
Creamy and deliciouus, with a milder flavor than typical blues.
By Dick
from Santa Fe
on Nov 27, 2010
Caveman Blue by Rogue Creamery
very average American faux roquefort penicillium which lacks the zest of true Roquefort
By Roger witherbee
from Alpena, MI
on Nov 20, 2010
Caveman Blue
Outstanding!
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