LOGIN | CREATE AN ACCOUNT   follow igourmet on facebook follow igourmet on twitter follow igourmet on Pinterest
My Account | Order Tracking | Wish List | View Cart/Checkout
Cheese Meats & Seafood Oil & Vinegar Chocolates & Desserts Fruits & Vegetables Coffee & Beverages Pantry Items Organic & Dietary Prepared Meals Regional Cuisine Gift Boxes & Baskets Create Your Own Basket Of-The-Month Clubs Gift Cards Home & Bath
Call 1.877.igourmet (446.8763) SEARCH:
Skip Navigation Links.
Best Sellers
What's Hot
What's New
On Sale Now

Cheese
Chocolates & Desserts
Coffee & Beverages
For The Chef
Fruits & Vegetables
Gourmet Assortments
Home & Bath
Meats & Seafood
Oil & Vinegar
Organic & Dietary
Pantry Items
Prepared Meals

Gift Boxes & Baskets
Ship to Europe
Custom Baskets
Cheese Gifts
Wine Gifts
Monthly Clubs
Gift Certificates
Corporate Gifts
Wholesale
News & Exclusive Sales
 
About igourmet.com
Shipping Information
Privacy Policy
Cancellations/Returns
FAQs
Fork and the Cork
Events and Tastings
Contact Us
Product List
Ambassador
Order Status
Catalog Request
Recipe Forum
Encyclopedia of Cheese
Press Room
Awards
Gourmet Links
Aged Cheese
Almond Oil
Anchovies
Arborio Rice
Artisan Cheese
Asiago Cheese
Avocado Oil
Bacon
Baking Chocolate
Balsamic Vinegar
Barbecue Sauce
Barbeque Sauce
Bloody Mary Mix
Bleu Cheese
Blue Cheese
Brie Cheese
British Cheese
Burrata Cheese
Butter
Cabot Cheese
California Cheese
Camembert
Caramels
Caviar
Cerignola Olives
Cheddar Cheese
Cheese
Cheese Accompaniments
Cheese Assortments
Cheese Boards
Cheese Encyclopedia
Cheese Fondue
Cheese Knife
Cheese Slicer
Cheesecake
Chevre
Chocolate Fondue
Chocolate Gifts
Chocolate Truffles
Chorizo
Christmas Pudding
Chutney
Clotted Cream
Costa Rica Coffee
Crab Cakes
Creme Fraiche
Cured Meat
Dark Chocolate
Dried Mushrooms
Douwe Egberts
Dulce de Leche
Dutch Cheese
Edam
English Cheese
Epoisses
Escargot
Espresso Coffee
Extra Virgin Olive Oil
Fair Trade Coffee
Farmers Cheese
Farro
Feta Cheese
Flavored Coffee
Fleur de Sel
Foie Gras
Fontina
French Butter
French Cheese
French Olive Oil
Game Meat
German Cheese
Gjetost Cheese
Gnocchi
Goat Butter
Goat Cheese
Gorgonzola
Gouda Cheese
Gourmet Chocolate
Gourmet Coffee
Gourmet Food
Gourmet Rice
Gourmet Gift Baskets
Grana Padano
Grapeseed Oil
Grass Fed Beef
Greek Cheese
Greek Olive Oil
Ground Coffee
Gruyere Cheese
Guanciale
Halloumi Cheese
Ham
Harissa
Havarti Cheese
Hazelnut Oil
Herbal Tea
Herring
Honey
Hot Cocoa Mix
Hot Sauce
Imported Cheese
Irish Cheese
Italian Cheese
Italian Coffee
Italian Meats
Italian Olive Oil
Italian Pasta
Jamaican Coffee
Jarlsberg Cheese
Jerky
Jolokia Hot Sauce
Kashkaval
Kenya Coffee
Kobe Beef
Kona Coffee
Kosher Cheese
Kosher Food
Lavender Honey
Lavender Soap
Limburger Cheese
Lobster Meals
Manchego Cheese
Maple Syrup
Marzipan
Mascarpone
Matcha Tea
Maytag Blue Cheese
Meats
Mozzarella Cheese
Mustard
Olive Oil
Olive Oil Soap
Olives
Organic Beef
Organic Cheese
Organic Coffee
Organic Dried Fruit
Organic Food
Organic Meat
Organic Nuts
Organic Tea
Panettone
Parmesan
Parmigiano Reggiano
Pasta Sauce
Pate
Pecorino
Pine Nuts
Prosciutto
Provolone
Pumpkin Seed Oil
Quinoa
Raclette
Ricotta
Risotto
Roquefort Cheese
Salami
Salsa
Sardines
Sausage
Scorpion Hot Sauce
Sea Salt
Serrano Ham
Sesame Seed Oil
Sharp Cheese
Sherry Vinegar
Shortbread
Smoked Cheese
Smoked Fish
Smoked Ham
Smoked Salmon
Sopressata
Spanish Cheese
Spanish Olive Oil
Steak
Steak Sauce
Stilton
Stinky Cheese
Swiss Cheese
Tazo Tea
Tomato Jam
Truffle Oil
Truffles
Tuna
Tupelo Honey
Turkey
Unique Gift Baskets
Vermont Cheese
Walnut Oil
Washed Rind Cheese
Whole Bean Coffee
Wine and Cheese
Wisconsin Cheese
American Food
Argentinian Food
Australian Food
British Food
Canadian Food
Dutch Food
English Food
French Food
German Food
Greek Food
Irish Food
Israeli Food
Italian Food
Mexican Food
Middle Eastern Food
Portuguese Food
Polish Food
Scottish Food
Spanish Food
Swedish Food

BizRate Customer Certified (GOLD) Site - igourmet.com Reviews at Bizrate

 

+ Click Photo to Enlarge
    
From the artisan cheesemakers who created Brillo di Treviso comes Tartufino Speziato. It is a soft-textured cheese whose surface is coated with a treatment of extra virgin olive oil, natural black truffle flavoring and many spices, especially cinnamon and nutmeg. Its aromatic characteristics and delectable flavor make it an excellent cheese for entertaining.
  • Made from pasteurized cow's milk.
  • Whole form of cheese is 6 lbs.
  • We cut and wrap this item by the 1/2 pound.
  • Please contact us if you would like to purchase the whole form.
Size: 8 ounces Item: 883
$15.99

 
Quantity:





Read 12 Reviews
Write a Review
Discussion Forum


Top
If You Like This Item, You May Also Like:        



Customers Purchasing This Item Also Bought:        
Latest Customer Reviews for Tartufino Speziato
By Carbo
from Mullica Hill, NJ
on Jul 27, 2012
Trufle delight
Purchased three different truffle cheeses from Igourmet. This cheese by far had the most intense truffle flavor and the added spices on the outside was amazing. If you like truffles, this cheese won't disappoint!
By peacmoore
from Colorado Springs, CO
on Feb 04, 2012
Wonderful!
This cheese is beyond amazing! I can't get enough of it!!!
By Kharmu
from Philadelphia, PA
on Apr 05, 2010
truffles & cheese - yummy
The "coating" on this is better than the ash coating usually found on this type cheese.
By Cath the traveler
from New Palestine, IN
on Jan 09, 2009
Amazing smooth texture
This is a hit with wine before dinner. It just melts in your mouth.
By Jon C
from New York City
on Jan 02, 2009
A worthy alternative to Sottocenere
I purchased this from iGourmet as a substitute for Sottocenere (another rich black truffle infused cheese from the same dairy), which I am inordinately fond of. It is softer in texture and has somewhat different "dust" on the rind. Serve it very thin with a drop of fig molasses. Then sit back and watch your guests' pupils dilate in ecstasy.
By misslu
from Marina Del Rey, CA
on Oct 24, 2008
Good but not great
The crusting wasn't tasteful, just powdery.
By WWTaster
from Upstate, NY
on Apr 14, 2008
From Standard to Sublime
While Truffle with any cheese is a winning combination, it has become a standard amongst small cheese houses and the cheese-lover in general, and perhaps is given the "Great Cheese!" assessment gratis. This is not the case with this cheese! Building on the already truffle-aroma essence infused into the body of the product, the artists coat the rind with aromatic spices. The dominant flavors of cinnamon and nutmeg empower the taste to new heights. An excellent cheese to introduce to the cheese novice and the cheese-phile alike. Try with mild fruit, light crackers.
By Pip07
from Boulder, CO
on Apr 02, 2008
Lovely cheese
I stumbled upon this cheese quite by accident in a cheese shop and it has become my favorite cheese. The combination of truffle and nutmeg is exquisite! While the cheese itself is not especially notable, the coating is amazing! I like to shave off thin slices and eat it alone.
By Sugarbrat
from Fair Oaks
on Jan 04, 2008
Perfect for the holidays!
We first had this wonderful cheese at Restaurant Gary Danko in San Francisco. It has a delightful flavor of truffles and warm winter spices. Perfect for a cheese course starter, but just as much at home on a dessert cheese plate.
By pema
from utah
on Oct 13, 2007
aroma
When the package was opened, I noticed the warm, full aroma of the spices. This aroma is even as you eat the cheese, but it is not overwhelming, but adds to the enjoyment of the cheese. The effect is one of warmth, earthy, "golden".
Load More Reviews

Copyright © 1997 - 2013 igourmet.com. All Rights Reserved.