Tasty pieces of the best Australian stem ginger and ground ginger are added to these light crumbly shortbread biscuits giving them a distinctive flavor. Shortbread bites are made using a proudly guarded recipe passed down through many generations to the founder of Edinburgh Shortbread House. Using the best quality butter and a little ground rice gives a delicious flavor and a light crisp texture.
Shortbread House of Edinburgh is a small family run bakery based in Scotland’s historic capital. All the shortbread, cookies and cakes made by Shortbread House are genuinely made by hand using traditional methods. This gives their products a unique taste and texture which is impoddible to achieve with mechanised production. Shortbread House make all of their products freshly to order.