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BizRate Customer Certified (GOLD) Site - igourmet.com Reviews at Bizrate

 
FEATURED ITEM

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Discover authentic Mediterranean taste and the tender quality of these anchovies. Cora anchovies are preserved in olive oil and packed in a beautiful glass jar with a hinged, re-closable lid. Perfect for topping pizza, pasta, or making your own traditional sauces or salad dressings.

Size: 19.75 ounces Item: 9577
$24.99

 
Quantity:






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Latest Customer Reviews for Italian Anchovy Fillets in Bail Top Glass Jar
By Bill
from Santa Barbara
on Aug 08, 2014
Great product
I couldn't find any good anchovies in the local stores except small cans and bottles for big prices. The price price per oz on this product is a real deal and the taste is exquisite.
By Hector C.
from Long Island New York
on Jan 03, 2014
Great Anchovies
It was nice to try anchovies from the land of my parents. They tasted great and there where plenty of anchovies in the jar. Loved them.
By sgrunnah
from Wisconsin
on Sep 17, 2013
Anchovies
The best I have ever had.
By dk
from PA
on Apr 15, 2013
Love them
It's a big jar of tasty anchovies. These are firm and don't fall apart while being removed from the jar. A lovely little snack or addition sauces. Very flavorful.
By wbialik
from Gonzales, CA
on Mar 01, 2013
Italian Anchovy Fillets
These are the best anchovies fillets ever. This was our second order and delivery was very prompt. The jars must be kept refrigerated, but they are well worth it.
By Walter
from California
on Dec 17, 2012
Italian Anchovy Fillets in Bail Top Glass Jar
The Anchovies arrived very fast, excellent delivery time. These Anchovies are very tasty. Most likely the best I have ever had. I highly recomend them.
By Caroline Greathouse
from Sebastian, Florida
on Nov 06, 2012
excellent value
One for me..one for my chef friend. This is a serious anchovy. Look for Nigella Feasts..cooking channel. She makes "slut spagetti" with anchovies.. Great litle fishes!
By Pete Dellert
from Yip, MI
on Jun 29, 2012
Excellent for Big Families
I love old fashioned flavors, and these are perfect. The lid makes it easy to pop out an anchovy or two (and one for the cook!) and then pop back the fridge. My wife thought these were expensive, but then buying a tin or two a week at the grocery store adds up. The leftover oil is good for cooking, too, if you like bluefish (not the wife!).
By Leilani Pugliese
from Rockford, IL.
on Apr 13, 2012
My Father's Favorites!!
My Father loves these anchchovies so much that it is all he ever wants me to send him on his Birthday.
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