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BizRate Customer Certified (GOLD) Site - igourmet.com Reviews at Bizrate

 
FEATURED ITEM

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igourmet.com is saluting blue cheese by offering this International Blue Cheese Assortment, containing four of the world's greatest blue cheeses. For creating blue cheese in the first place, we owe thanks to a micro-organism named penicillium roqueforti. This microscopic spore attaches itself to a young cheese and, assuming the cheese is laced with small cracks, multiplies and spreads blue mold throughout as the cheese matures. By the way, this little microbe is also the principal agent used in creating penicillin, the world's first antibiotic. And now, back to the cheese...
  • Royal Blue Stilton: This special Stilton, still produced in Leicestershire, is full, rich and creamy. Its shocking blue veins radiate outward from a natural, crinkly brown crust, revealing layers and folds of honeyed, cheddary flavor. (8 oz)
  • Paladin Blue: This specialty from German Cheesemaker Paladin has an extremely mild and creamy flavor. Paladin does crumble, but has enough moisture to slice as well. Take it along with you on a picnic, or add it to your favorite green salad. (8 oz)
  • Mountain Gorgonzola: With its white interior laced with streaks of blue, Mountain Gorgonzola is an attractive table cheese and a savory ingredient in your favorite salad. Or- try it the Italian way - on a plate drizzled with honey. (8 oz)
  • Fourme d'Ambert: This AOC (name controlled) creamy blue cheese is a lovely French treasure. Fourme d'Ambert is cave-aged for a minimum of two months, made from raw cow's milk and has a tremendous, creamy, full-bodied flavor. (8 oz)
Please note that any item temporarily out of stock will be substituted with a similar item of equal value.

This item is not packaged as a gift. If you would like the gift packaged version of this item please click here.

Size: 2 pounds Item: A931
$32.99

 
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Latest Customer Reviews for Blue Cheese Assortment
By Albert H. Gaines M.D.
from KCMO
on Mar 08, 2014
Blue Cheese Asst
Just getting started, but so far so good
By jelloeggs
from MA
on Jan 31, 2014
well-received gift
Recipients loved all of this cheese!
By DB
from Fayetteville, AR
on Jan 19, 2014
We love this cheese!
Creamy, buttery and far better than any cheese purchased from a store. Five star!
By Ed
from Mississippi
on Dec 26, 2013
Blue cheese assortment
If you like the blue mold cheeses, and want to sample various blue cheeses, igormet has put together this sampling which is just outstanding. Each has its own character, but believe me, they are all just outstanding !!!
By Wiley
from Michigan
on Dec 23, 2013
Outstanding!
My second order, this blue cheese assortment is rapidly becoming my favorite Christmas event, especially the gorgonzola
By Bonnie
from Arizona
on Sep 09, 2013
Blue Cheese Assortment was the best!
I sent a box to family in Wisconsin. My brother-in-law put a slice on a hamburger and said it was the best he ever had!
By Deb
from Florida
on Dec 28, 2012
Blue Cheese Assortment
I was asked to bring an appetizer to Christmas dinner at a friends. I ordered the Blue assortment and then I created a printed a "Menu" called a 'Flight of Blue'. This sign I placed behind the platter, describing each cheese and its origin. It made for great conversation and everyone had fun comparing the flavors and judging for themselves. It was delicious and entertaining at the same time! Thank you I Gourmet!
By Susan Mc
from Sarasota, FL
on Dec 24, 2012
Yum!
Package arrived with re-usable cold pack and carry case. I have only tried one cheese, but I assume all are as yummy as that one. This was a gift from my sis and brother-in-law for Christmas. Catalog has many delicious items inside. I will be ordering for gifts, myself.
By Linda Dyer Gift to Forrest Dyer
from Grants Pass Or sent to Parker Co.
on Jun 24, 2012
Great Gift
This was a gift to my Father in Law . He was very happy when he received it. As for how good it was . I have not talked with him so I do not know. He loves blue cheese and I will order it for him again.
By Ron
from Southeast Texas
on Jun 15, 2012
Richly bleu!
Very tasty assortment of some wonderful bleu cheeses!
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