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The secret to Plugrá European-Style Butter is a slow-churned process that creates less moisture content and a creamier texture when compared to average table butters. Plugrá butter contains less water than average table butter. This secret becomes yours for higher, fluffier cakes, flakier pastries, unbelievably creamy sauces, rich enviable risottos, sizzling sautés, and extraordinary flavored butters.
Available Salted or Unsalted.
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