This Tunisian spread is created with organic tomatoes that have been picked at the peak of ripeness and allowed to dry in the hot July sun. This process allows every bit of bright tomato flavor to be preserved and concentrated. They are then chopped and blended with organic extra virgin olive oil and fresh chilies to create a sweet and spicy spread wtih just enough acid to balance it. Serve on a slice of toasted baquette or add a spoonful to dressings or marinades. As with all of the Mahjoub products, this is produced using traditional farming methods with no additives or artificial processes.