Amarena cherries are a symbol of a long tradition, a synonym for sweetness and unmistakable for their unique flavor. What makes this Italian treat so unique is that it is the only semi-candied cherry syrup. It is made with choice wild cherries processed with a secret, 80-year-old technique. Amarena's uses are endless; the most obvious is as an ice cream topping and to enrich semifreddo desserts. They are tasty in fruit salads and in shakes. Try them in a crushed ice drink or frappe. Amarena is also indispensable for decorating, enriching, and adding flavor to pastries and cakes.