"Charcoal" describes the unique, smoky color of this ancient wheat in dry form that, when cooked, takes on a lush bronze hue and boasts a rich, nutty taste. Its versatility makes it ideal for a wealth of applications, from grain and leafy salads to pilafs, soups and hearty chilis. This versatile grain contributes body and texture while absorbing flavors well, to create eminently complementary, signature sides to any center-of-plate protein or vegetable. From humble beginnings, Indian Harvest has steadily grown to be the country's premier provider of rice and rice blends, exotic grains, and legumes to many of the industry's top creative chefs and restaurants. Because of the company's dedication to clean, high-quality, unique products, top-notch customer support, and the company's respect for the planet and its people, Indian Harvest has gained a very loyal following in the culinary community. Located in Bemidji, Minnesota, in prime Wild Rice country, the name Indian Harvest is a reference to the spirit and heritage involved in the harvest of the wild rice grain, the company's primary focus in its early years.
Certified Kosher OU.