The world's first aged Havarti: An inspiration 9 months in the making. A tantalizing taste and texture. Full-bodied, intensely buttery, a touch nutty, with a tingle of milk salts. Serve it with shaved apple slices and a ripe, earthy red like Malbec.
- Made from pasteurized cow's milk.
- Photo depicts whole 3.5 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
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