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What could be more romantic than a candlelit, three-course dinner in the privacy of your own home? Let igourmet bring a box of romance to your doorstep. Indulge with our intimate dinner for two. From decadent Foie Gras to stimulating Italian espresso and sexy chocolate fondue, this meal is a true delight to your senses.
Nibble on some Picholine olives and Spanish Almonds to entice an evening of intimate conversation. Take advantage of this special occasion to treat yourself and a loved one to the luxury of our Bloc de Foie Gras de Canard atop crispy petit toast. Add your own full-bodied red wine and the richness of Foie Gras is guaranteed to remove you both from the stresses of the world to a place of decadence and relaxation.
For the main course, we've included Italian Arborio rice, Parmigiano Reggiano, Boschetto, Mountain Gorgonzola, Fleur de Sel, Dried porcini mushrooms, French butter and Olio Carli Extra Virgin Olive Oil to create the perfect risotto. The risotto is creamy, flavorful, and satisfying.
Finally, what we've all been waiting for: dessert. Dip some plump, ripe strawberries and bananas into French chocolate fondue by Mazet. Linger over some steaming shots of espresso. This combination makes a sweet end to a romantic dinner, and perfect beginning for the rest of the night.
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This assortment of six Italian specialties is our latest before-the-meal solution. Also an excellent snacking course, this collection features Molinari Pepperoni, pre-sliced Italian prosciutto, two esteemed cheeses totaling 1 pound, a package of Italian Ciappine Flatbread, and a jar of Carli black italian olives. The cheeses - Provolone Piccante and sheep's milk Crotonese - complement each other well and pair perfectly with a wide range of wine choices. We can safely state that you will not find a better value for this level of premium quality anywhere you search.
This item is not packaged as a gift. If you would like the gift packaged version of this item you will need to add this item to your cart and then select our "Create Your Own" basket option to your cart for an additional $19.99.
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While the origin of the word is not disputed (literally meaning lid), the origin of tapas as the feast of many small dishes is highly debated. Some claim tapas came to be when a Spanish king was instructed by his physician to eat many small meals a day. Others claim tapas were simply small dishes placed on top of wine glasses to keep flies away. Regardless of exact origin, tapas is a wonderful element of Spanish life, and one equally as enjoyable when recreated at home.
Our assortment features essentials for a tapas feast. Included are 3 superb Spanish cheeses: Malagon with Rosemary, Mahon, and Murcia al Vino. For meat lovers: our wonderful spicy chorizo, and the essential, perfectly cured Serrano Ham. Next, the star of the sea: top quality Spanish tuna packed in olive oil. Also: Piquillo red peppers, Stuffed Manzanilla Olives, Banderillas and quince paste, each one providing an array of tastes and textures. Dessert: Fig Cake and authentic Spanish Turrone. Finally: No tapas would be complete without that Andalusian specialty of oven roasted almonds dusted with sea salt.
Whether it's a sunny late afternoon or a cool evening, tapas is a wonderful way to sit back, enjoy some Spanish wines (or sherry), and feast on a myriad of flavors in the Spanish tradition.
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Fabrique Délices has introduced its new shelf-stable Cassoulet. Cassoulet originated in the southwest of France (Toulouse, Carcassonne, Castelnaudary). The main ingredient is always white beans to which are added a variety of different meats, according to the region. This one combining tasty pork and duck sausage, as well as duck confit is similar to the classic cassoulets of Toulouse. Just heat and serve. Presented in an old-fashioned glass jar. This is enough for two entrees or four appetizers. Bon appetit!- Made in Canada to exact French specifications.
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Additional Subcategories in
Prepared Meals
Listed Below:
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