Lithuanian Parmesan: Buy Lithuanian Parmesan Online at igourmet.com

Size: 7.5 ounces
Item 1129


Read 2 Reviews
Write a Review


Quantity:


Price: $3.49

 







Lithuanian Parmesan
The Republic of Lithuania is in Eastern Europe and is bordered by the Baltic Sea, Latvia, Belarus, Poland, and the Russian exclave of Kaliningrad. This small country is actually a large producer of dairy products with a long history in the industry. Parmesan is a general term used outside of Italy for hard, Italian-style grating cheeses. This Lithuanian cow's milk cheese (called suris in Lithuanian) has truly made a name for itself. Its firm texture and sharp, salty flavor make it ideal for use as a grating cheese. Aged for 12 months, a dose of Lithuanian Parmesan enhances any pasta dish, adds flavor to a hearty soup, or livens up your favorite medley of steamed vegetables. This cheese is a must try for fans of hard grating cheeses.
  • Made from pasteurized cow's milk.
  • Photo depicts whole 8 lb. form of cheese.
  • Suitable for Vegetarians.
  • We cut and wrap this item by hand.