Size: 200 grams
Item 116

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Price: $79.39


Bottarga by Callipo - Whole
Bottarga is name of a product that results from an ancient method of salting, pressing, and drying tuna eggs (also called roe). Callipo offers Bottarga in this whole vacuum-packed piece for restaurants and connoisseurs alike. Bottarga is wonderfully powerful when finely grated over green salad or pasta, or thinly shaved on crostini with an olive tapenade, accented with a curl of butter or a drizzle of extra virgin olive oil. Feel free to try a citrus zester to get the thinnest shreds possible for your concoctions! After opening, Bottarga needs to be stored in the refrigerator. For long-term storage, do as Mario Batali does and wrap it in foil and keep in the freezer. Then, just grate off the lobe whenever you need to add some flavor to special dishes.

Please Note: This is a natural, artisan product and the color of the bottarga may vary from a burnt orange to a dark indigo color.