Read 19 Reviews
Write a Review
Stuffed Grape Leaves (Dolmas)
Dolmas are the centerpiece of the Greek
is an assortment of Greek appetizers, similar to an Italian
. Enjoy these soft and tender grape leaves that are filled with rice, and seasoned with sweet onions, fresh dill, and mint. They are great atop Greek salad, too.
Serve at room temperature straight out of the tin!