Size: 24 ounces
Kenyon's Grist Mill is nestled along the banks of the Queen's River in the village of Usquepaugh. They are the oldest manufacturing business in Rhode Island, and the second oldest continuously operating business in the state. Although the current building dates back to 1886, we've been grinding meals & flours continuously on site since 1696. Kenyon's Grist Mill is always looking for new sources of locally grown grain, especially the rare crop of Rhode Island Flint Corn. Although they try very hard to purchase grains as local as possible, it is also important to consider the farming methods used. As always, they do not use, or source grain with any additives, pesticides or preservatives.