Campofilone Antica Egg Pasta with Red Pepper by Marcozzi: Buy Campofilone Antica Egg Pasta with Red Pepper by Marcozzi Online at igourmet.com

Size: 8.8 ounces
Item 1685


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Campofilone Antica Egg Pasta with Red Pepper by Marcozzi
This is an egg based gourmet red pepper fettuccine pasta from Campofilone in Italy. Campofilone is renowned worldwide for producing the highest quality pasta and desired by many, even in Italy. This specific pasta incorporates fresh peppercino from Italian farms to create this delightful treat. Fettuccine with chilli are ideal with olive oil and parsley.

Pastificio Marcozzi are based in Campofilone, a small hilly village in the South of Marche Region, known and appreciated for its renowned Maccheroncini since 1400 and for the unique national festival of Maccheroncini di Campofilone IGP that every years attracts, in four days, more than 15,000 people from Italy and abroad. As well as making Maccheroncini, Marcozzi's Antica Pasta line takes their handcrafted egg pasta and adds natural flavors to create a quick meal that can become a major player on your table.

Pasta takes 2-3 minutes to cook.