Size: 7.5 ounces
Nazareth is finally released after about 3 - 4 months. The rich, dark brown rind differentiates the cheese from others of this Belgium style. Nazareth is a delicacy for all occasions. It slices up for sandwiches, shreds over spaghetti, lasagna, and pizza, and makes a good substitute for Emmental types in other culinary preparations.