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Queijo Casa de Mendevil
Casa de Mendevil by Dom Villas comes to us from Portugal, where it is produced in small, 1.2 pound square blocks. Highly recognizable with its rust-colored, paprika-dusted rind, this savory, slightly-salty cheese is a must try for fans of Bica or Queijo di Nisa. Somewhat fruity with a firm, almost grateable texture, Dom Villas is made from Friesian cow's milk. Ending with a long, slightly-lactic, lingering finish, Casa de Mendevil is a treat for state-side connoisseurs.
Made from pasteurized cow's milk.
Photo depicts whole 1.2 lb. form of cheese.
We cut and wrap this item by hand.
Please contact us if you would like to purchase the whole form.