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Tournevent Chevre Noir Aged Goat Cheddar
A firm goat cheddar aged over 12 months using traditional ripening methods, this cheese has won every major Canadian and American cheese-making award in its category. It has an exquisite, fine and deep flavor with a smooth, buttery texture. Made from pasteurized goat's milk, Chèvre Noir hails from the small village of Chesterville in Quebec, Canada. Created by Fromagerie Tournevant, a goat dairy started in 1976 by Lucie Chartier and René Marceau, Chèvre Noir is made in the style of a cheddar but from 100% goat's milk. It is enrobed in black wax, denoting its special place in the cheese world. Chevre Noir has a close, cheddary texture, speckled with occasional crunchy crystals that bespeak its advanced aging. This approachable cheese is more mild than most people would expect out of a goat cheese, with a buttery, salty sweet character. Serve cool with fruits and nuts accompanied by a Port or premium beer.
Made from pasteurized goat's milk.
Photo depicts whole 2.2 lb. form of cheese.
We cut and wrap this item by the 1/2 pound.