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Fennel Pollen is hand-harvested from wild, giant fennel plants in a time-consuming and complex process. This spice is collected in California from fennel plants brought over from Italy generations ago. Chefs love fennel pollen on just about anything, from the most delicate fish to wild game. A complex flavor profile of honey, hay, and anise give this exotic finishing spice the ability to elevate your dishes to the next level.