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This nutty baby Swiss hails from France. It is made from whole milk, not part-skim milk, and has a sweet and nutty taste that is creamy on the palate. It melts well and is also great for sandwiches or simply served with fruit. Enjoy it with a crisp white wine and your favorite deli meats. It also cubes and is perfect as a snack or in a chef's salad.
Made from pasteurized cow's milk.
Photo depicts whole 25 lb. form of cheese.
We cut and wrap this item by hand.
Please contact us if you would like to purchase the whole form.