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Swiss Castle Fondue with Gorgonzola
Swiss Castle Fondue with Gorgonzola (and a dash of Kirsch, of course) is a welcome addition to of Fondue Line. Smooth and creamy, it's ready to serve in minutes for you and a friend to enjoy. Just have some bread cubes ready! Don't be afraid of using this for a great cheese sauce over potatoes or cauliflower, too.