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Cipolline Onions in Balsamic Vinegar
These delicious Italian Cipolline onions make a flavorful addition to your favorite salad or antipasto plate. They are pickled in balsamic vinegar and make a fine bite-sized snack on their own. These sweet onions are a terrific complement to cheese, salami, or prosciutto, as they don't overpower the other foods. Each onion is perfectly round and contributes to a beautiful hors d'oeuvre presentation. They are also excellent served heated up or grilled with beef or chicken, too.