Size: 7.5 ounces
Item 7422


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Price: $4.99

 







Cabot Mild Cheddar
Based in Vermont, Cabot Creamery are the makers of the "World's Best Cheddar." Aged for two to three months, mild cheddar has a smooth, creamy flavor and consistency. Kids also love it, and it's the starting point for a lifetime of great cheeses.

During the past ten years, Cabot has been honored with virtually every major award for taste - both national and international - for its outstanding Vermont cheddar. In fact, its cheddar was named "Best Cheddar in the World" at the 22nd Biennial World Championship Cheese Contest in Green Bay, Wisconsin.

  • Made from pasteurized cow's milk.
  • Photo depicts whole 5 lb. form of cheese.
  • We cut and wrap this item by the pound.
  • Please contact us if you would like to purchase the whole form.