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Tickler Cheddar with Chilies and Peppers
Tickler's Extra Mature English Cheddar gets a zesty kick from a generous addition of diced chilies and peppers. This cheddar is so good, you won't want to waste a crumb! Just like the original cheddar, Tickler with Chiles has a sharp, bitey flavor and a smooth, savory finish. For a mature cheddar, it melts well, making it a great way to indulge with such classics as cheesy baked potatoes, smothered chicken breasts, or just a classic toasty. Although the chilies are spicy, it's hard to stop nibbling at a cheddar this tasty! Tickler is made in the heart of the Devon countryside at Taw Valley Creamery, and was first released by British cheese legends Tuxford and Tebbutt in February 2007.
Made from pasteurized cow's milk.
Photo depicts whole 5 lb. form of cheese.
We cut and wrap this item by hand.