Size: 16 ounces
In the cup the taste of Geisha Coffee from Costa Rica has a soft and delicate profile with quietly complex aromatics that reward patient attention: flowering grass, lavender, a crisp, rather vegetal cocoa, hints of molasses and pipe tobacco. Gentle acidity, medium body, silky mouthfeel. Flavor, particularly cocoa, saturates the long, lingering finish. A medium roast brings out the best in this blend. Whole Bean Coffee.