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7.5 ounce - $5.99
15.5 ounce - $11.99
Dairy Vale Vintage 12 Month Aged Cheddar
The Dairy Vale Food Company of South Australia produces a world class Vintage Cheddar from their own farm fresh milk. The Vintage descriptor indicates that this cheese has been aged for a minimum of 12 months, developing a tangy, sharpness. The cows that produce this milk graze freely on pristine green pastures in a country where the use of BST is prohibited. This gold medal award winning cheddar, aged for over three years, proudly bears the trusted Dairy Vale name - a brand with over 50 years of heritage in South Australia. Now available in the U.S.A., this all natural cheddar is one of our new favorites.
Made from pasteurized cow's milk.
Photo depicts whole 40 lb. form of cheese.
We cut and wrap this item by hand.