Size: 8 ounces
The goats browse seasonally near the banks of the Rogue River next to Rogue's cow dairy, sharing the same "Terroir" of rich grasses, clover, and Himalayan blackberry. Their natural and local feed and pasturing are designed to balance the goat’s diets and milk to provide the "Flavor of the Rogue". The specially designed dairy with unique milking practices and high quality standards are indicative of its flavor, texture and award winning style. For a cheese plate, serve simply with wine and full flavored wheat crackers; the ultimate stuffing for meat, poultry and vegetables; excellent with savory and ethnic foods. Stuff chicken breasts with Echo Mountain, shallots and spinach; stuff pork chops with Echo Mountain, sage and onions. This blue needs a fruit forward red like a Zinfandel to match its delicate flavor or a Viognier with herbaceous, floral tones. Also try Cabernet Franc or a peppery Cabernet Sauvignon.