Size: 6 ounces
Commercial table salt, and, indeed, most gourmet salts, contain approximately 99% sodium chloride. By having a scientific analysis performed on the Molokai "whole salt" harvested by traditional methods, Kent determined that it contained only 84% sodium chloride, a distinct health benefit. The remaining 16% was comprised of some 80 natural elements, electrolytes, and trace minerals that imparted the salt's exceptional taste qualities.
Research evolved into a vision: to create a new, high-technology company able to produce the world's finest gourmet sea salts in commercial quantities, laying the foundation for a unique, micro-economic business model for Molokai residents.