Size: 5.3 pounds
Item G106


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Price: $99.99

 







Authentic Flavors of Greece Gift Basket
Greece conjures up thoughts of blue skies, warm weather, and great food. This gift basket captures it all.
  • Barrel-Aged Feta is produced from December through April from a blend of all natural sheep and goat's milk taken from free-ranging herds. By the end of the four month aging period, a wonderfully creamy, rich, complex flavor is fully developed. (7.5 oz)
  • Manouri is essentially a sheep's milk "cream cheese". Try it spread on toast with fig or apricot jam. (7.5 oz)
  • Kasseri is a firm table cheese made from a careful blend of 75% sheep's and 25% goat's milk. (7.5 oz)
  • Greek Mountain Tea: Greek Mountain Tea (Sideritis or Ironwort)grows wild in rock crevices of hard limestone where the herbs thrive at altitudes exceeding 1000 meters. Makes a wonderful, refreshing tea that has multiple health benefits too! (2 oz)
  • Mixed Greek Olives are a delightful medley of textures and flavors, from sharp and meaty to soft and fruity olives. (6.36 oz)
  • Taramosalata: Also known as "Greek Caviar", this preparation made from roe (fish eggs) is a delectable Greek staple. (8.5 oz)
  • Tahini: Indispensable when preparing Greek mezzes, this spread made from ground sesame seeds is also a welcome ingredient in desserts. (16 oz)
  • Stuffed Grape Leaves (Dolmas) are soft and tender grape leaves, stuffed with rice and onions, fresh dill, and mint. (7 oz)
  • Glazed and Roasted Figs are a perfect dessert served alone or with your favorite Greek cheese. Pair it with the included cheeses for a delectable Greek treat. (9 oz)
  • Mt. Vikos Taverna Meze: Meze is Greek for appetizer or small plate of food. Mt. Vikos offers black olive, red pepper and artichoke varieties. (7 oz)
  • Gift Presentation: Hand assembled in a sturdy pine crate from Maine, finished with an elegant dark brown ribbon.
Please note that any item temporarily out of stock will be substituted with a similar item of equal value.